World War II-style rationing could be an effective way to reduce carbon emissions, according to new research from the University of Leeds. In a paper published today in the journal Ethics ...

Governments should consider imposing World War II-style policies of rationing on goods such as food, fuel and clothing in order to fight climate change, according to a newly published academic paper.

There was a significant amount of rationing in the U.S. and U.K. during World War II. Both countries issued ration books to control the buying and selling of certain items, such as food ...

Limiting sugar during the first 1,000 days after conception—the period including pregnancy and the two years after birth—may reduce a child’s risk of diabetes and hypertension in adulthood.

After the end of World War II, it took Britain almost a decade to finally abolish rationing for everyday goods. While the war may be almost 80 years in the past, nearly 40 per cent of the public ...

Substitutes fill in for sugar in candy recipes provided by Tribune food writer Mary Meade’s “Ration Roundup” column published in 1945. During World War II food was rationed. This year’s ...

During World War II, sugar was scarce and everyone made do with less. Turns out, sugar rationing might have shielded an entire generation from diabetes and hypertension. The latest research suggests ...

After the end of World War II, it took Britain almost a decade to finally abolish rationing for everyday goods. While the war may be almost 80 years in the past, nearly 40 per cent of the public ...

World War II rationing sheds light on the health effects of too much sugar Kids born during rationing had a 35% lower risk of type 2 diabetes as adults They also had a 20% lower risk of adult high ...

The country was under strict rationing during World War II and its aftermath. When the rationing ended, in September 1953, the average sugar intake by people in Britain doubled. That provided a ...

World War II-style rationing could be an effective way to reduce carbon emissions, according to new research. World War II-style rationing could be an effective way to reduce carbon emissions ...

Scientists reached this conclusion, detailed last week in the journal Science, after studying the effects of sugar rationing in the United Kingdom during World War II. Researchers and public ...