Dive into traditional Kenyan foods like ugali; the stiff cornmeal porridge scooped with rich stews like githeri (beans and corn) or nyama ya Kilisho (stewed sun-dried meat). Don’t miss the smoky ...

For the best experience, please enable JavaScript in your browser settings. Cooked Black night Shade (Osuga) and Kales. [Jenipher Wachie, Standard]. Several Kenyan ...

Inscription in the Register of Good Safeguarding Practices - 2021. In Kenya, traditional foodways were under threat. Understanding that a decline in food diversity and knowledge would have serious ...