How to Make Cream Puff Cake. Make the Choux Base. Preheat oven to 400°F (200°C). In a medium saucepan, combine water, butter, and salt. Bring to a boil.

I ran into him in the fair parking lot and we walked in together. He said he buys funnel cake mix at Aldi and makes them himself. That's how far advanced the 10th-century marauder is compared to me.