Gratin refers both to a bread-crumb or cheese topping on a dish and to the pottery in which the mixture is baked. In this main course, spaghetti and Swiss chard, mixed with feta cheese and walnuts ...

Topped with salted roe and nori, this is cheesy baked pasta like you've never tasted. Penn State wrestler who made beeline for Trump after winning title speaks out Surprising China news sends ...

This creamy dish is comfort food without the calories. The flavors of spaghetti squash and Parmesan cheese make it delicious. A gratin is a dish that has a characteristic crisp, golden brown crust ...

Sprinkle with the parsley. Season with salt and pepper. Meanwhile, in a large pot of salted boiling water, cook the spaghetti al dente. Drain. Transfer the pasta to the meat sauce and toss to coat ...

shallow gratin dish. Roast until the tomatoes are collapsed and very juicy, 15 to 20 minutes. Meanwhile, cook the spaghetti in large pot of boiling salted water until al dente. Drain well and ...

1. Cut the spaghetti squash in half and remove the seeds. Place in a covered dish with a ¼ inch of water and microwave for 10 -12 minutes. 2. In a medium sized skillet over medium heat ...

Step 1 Preheat the oven to 350°F. Step 2 Slice the squash in half lengthwise and scoop out the seeds. Place the squash, cut sides down, in a 13" x 9" baking dish. Add water to the dish to a depth ...

Requests for spaghetti squash recipes came pouring in. I was working on basil dishes already, so I decided to combine the two ingredients in this gratin. 1. Preheat the oven to 375 degrees.