Mix in the other coleslaw ingredients. Preheat the oven to 240C/220C Fan/Gas 7 Fan. Remove the burgers from the fridge and spray each one with a couple of sprays of oil.

Once the burgers are cooked, top each with 1/4 c. slaw and enjoy! Servings Size: Burger + 1/4 C. Slaw (Bun not included.) ...

You must make Mary Berry's burger recipe. The crunchy, fiery slaw is perfect alongside or served separately as a salad. To make the burgers, measure all the ingredients except the oil into a large ...

A description of the burger — made of “white American cheese, onion ring layers of truth, resilience pickles, freedom fries, cancel culture coleslaw, and liberty sauce” — was posted by a ...

Step 3: Stir together the coleslaw ingredients and season to taste. Step 4: Heat the remaining oil in a frying pan. Make four burgers out of the chickpea mixture. Place in a pan and cook gently ...