The only difference the doneness of the eggs will make is the resulting texture of your egg salad. The jammier your egg yolk, ...

Brown Eggs: Farmers Explain the Difference If you’re going to serve this egg salad as tea sandwiches, Parker Bowles recommends buttered white bread as the vessel—the crusts removed and cut ...

Mornings can be hectic, and every moment of sleep is valuable. That's why, instead of spending time making egg spread, I ...

To me, egg salad is something to enjoy on bread or with crackers, and this would be way too heavy to serve like that. It was definitely its own side dish. If I'm craving egg salad, I wouldn't make ...

Scoop egg salad onto slices covered in jam. Top with remaining bread, gently pressing down to spread out filling. Halve sandwiches and serve.

Toast the bread, place some lettuce on two slices, top with the egg salad, and then top with the remaining two slices of bread. Serve immediately. Recipe courtesy of The Fresh Egg Cookbook ...

Served with crisp wholemeal croûtons and a perfectly poached egg, this is a salad to savour ... pan and drain thoroughly on kitchen paper. To serve, put the bread pieces, roasted tomatoes ...

This simple spicy potato salad is perfect to make ahead for picnics or to serve alongside grilled or barbecued meats. Cook the potatoes in boiling salted water for 15–20 minutes, or until tender.