Homemade salmon burgers ... the using the pliers. Side Note: There’s also no harm in cooking your fish bone-in and just ...

Juicy salmon patties with fresh ... or use it in sandwiches and wraps. It’s also tasty cold with a bit of lemon or sauce.

Making salmon burgers from fresh salmon is a quick and innovative ... Cook salmon like the French do with this lovely recipe. We use high-quality king salmon, which we recommend bringing to ...

To make burgers: Combine first 9 ingredients in medium ... Mix breadcrumbs into salmon mixture. Form into four 1-inch-thick patties. Melt butter in heavy large skillet over medium-high heat.

The ready-to-use paste has a slightly sharper flavor and a deeper green color, and it’s my preference in these recipes ... burgers immediately, passing extra sauce and ginger. To chop the salmon ...

There's something about seafood that just tastes like vacation come summertime. Dive right into dinner with easy fish, shrimp ...

Southern-style fried salmon burgers bring ... While traditional recipes often rely on canned salmon, a version posted on Mui Kitchen takes things up a notch by using fresh, flaky fillets seasoned ...

I would love to have the recipe for their salmon burger. It’s one of our favorites. Dear Nancy and Clif: These salmon burgers incorporate a touch of lemon juice and chopped capers for fresh ...

These salmon burgers take only minutes to make. The recipe calls for cooking the burgers in a skillet, but if you’re firing up the grill, add these burgers and the buns. It’s best to use a ...