When ready to eat, in a large bowl, combine shallots, lemon zest and juice, oil, salt and pepper. Mix well and lit sit for 15 ...

Boneless, skinless chicken thighs are the ideal candidate for slow-and-low cooking ... cooker to become incredibly tender; after the meat is shredded, serve the dish with steamed white rice ...

Many of the rice cookers below come in multiple sizes. Of course, how big of a capacity you go for will depend on how much rice you consume per meal as well as if you want to have leftovers.

These appliances are a must-have for quick, effective, and healthy cooking: pressure cookers or electric rice cookers.