There is so much comfort in digging into a bowl of soft rice complemented by other ingredients that are full of flavors and healthy. Another thing that I love about rice bowls is that they are highly ...

Both burrito bowls act as a good source of protein, containing 26 grams and 16 grams of protein per serving, respectively, and they are ready to serve after five minutes on the stovetop or in the ...

Remove green tops from radishes, and set aside. Cut radishes into quarters (about 1 1/2 cups). Place radish quarters in a sterilized large lidded glass jar (about 16 ounces). In a small pot, stir ...

Preparation 1. Heat oil in a large nonstick pan set over medium-high heat. 2. In a large bowl, combine the garlic powder, poppy seeds, onion powder, sesame seeds, salt and mayonnaise.

If you prefer your rice extra crispy, try this recipe from TikToker @eatinwitheva.The twist is that it’s a crispy salmon rice bowl, so instead of steaming your rice in the microwave, you’ll ...

The technique I lean on for fast, lip-smacking flavor is toasting garlic. It takes a few minutes longer than simply sauteing it, but the payoff is big in both taste and texture.

Combine the tuna, celery, onion, olives, capers, peppers (if using), and rice in a medium bowl and toss together. Combine the red wine vinegar, Dijon mustard, and olive oil in a small bowl and ...