After all, it takes a lot of planning to execute a full-fledged Thanksgiving dinner with turkey and all the trimmings. After ...

What’s better than scoring a turkey leg at the holiday dinner table? Answer: snagging one of these gooey marshmallow and ...

The secret to the juiciest turkey ever may be your favorite sandwich condiment. Mayonnaise-roasted turkey is tender and ...

Add olive oil. Season the turkey drumsticks with salt and pepper, then add to pot. Brown turkey legs on all sides, about 5 minutes per side. Remove and set aside. Keep pot over medium-high heat.

Here’s America’s Test Kitchen’s method for cooking the bird, plus recipes for mashed potatoes with parnsnips and gravy.

Put a handful of the stuffing in the centre of the thickest part of each leg, then wrap the sides around it. When placed cut-side down it will look like a short, fat drumstick. Stuff the turkey ...

One of the most celebrated (and perhaps most infamous) foods at the parks is the turkey leg, a larger-than-life piece of meat that's as delicious and well-seasoned as it is gigantic. It was ...