These flavorful vegan smash burgers, made from black beans and lentils, are tender inside, crispy on the outside, and served ...

The success of this recipe for homemade smash burgers lies in its details. Carla Lalli Music should know. Before she was a cookbook author or ran the Bon Appetit test kitchen, she was general ...

Season your burgers well with salt before transferring to your air fryer basket. At this point, either brush your burgers ...

For the classic burger, the American cheese comes from New School, a company co-founded by chef Eric Greenspan, a lover of American cheese and author of "The Great Grilled Cheese Book: Grown-Up ...

Prepare grill or barbecue. Cut SPAM into 4 slices. Grill along with pineapple and red onion turning once, 5 to 7 minutes or ...

The vegan patties in this burger recipe go straight from the mixing bowl to the grill without falling apart—all in about 20 minutes. Our genius solution for a black bean burger that’s not at ...

These healthy veggie burgers are really easy to make and cost much less than shop-bought alternatives. You can make your own versions at home which can be frozen and ...

Equipment and preparation: for this recipe you will need a food processor. Each burger provides 423 kcal, 14g protein, 64g carbohydrate (of which 6g sugars), 13g fat (of which 1.5g saturates), 5g ...