Tablespoons Butter • ½ cup flour • Milk as needed • 1 teaspoon chicken base • 10 sliced American cheese • 1 Tablespoon Chef ...

Chili’s Skillet Queso is beloved for its creamy, spicy taste and smooth texture. The combination of cheese and chili creates a dip that’s rich and satisfying, with a slight kick from the spices.

Preparation 1. Heat the oil in a medium (3-quart), heavy-bottomed skillet or Dutch oven over medium heat. 2. Stir in the onion, garlic, jalapeño and salt.

Chili Cheese Dip. The great thing ... Easy Queso Dip. Ree is a big fan of queso—and it's no surprise why! This white cheese dip is melty, flavorful, and easy to make. Get the Easy Queso Dip recipe.

1/2 cup finely chopped red onion, divided. 1 tablespoon canola oil. 2 large garlic cloves, minced (about 1 tablespoon) 1 teaspoon ground cumin. 1 teaspoon chili powder ...

For this dip, he combines the flavors of pimento cheese with his take on a Tex-Mex queso. To give it that extra velvety texture, he uses Velveeta cheese. And to keep things simple, he calls for ...

2. Taste and adjust flavor as needed, adding more nutritional yeast for cheesiness, salt to taste, cumin for smokiness, chili powder or harissa for heat, or garlic for zing.

One of her signature dips is "Cranch." Two packets of Hidden Valley Ranch seasoning mixed with cream cheese, mayonnaise, garlic, and lots of black pepper creates a base that can be enhanced with chili ...