The Pioneer Woman star placed peeled and chopped russet potatoes in an Instant Pot multi-cooker, then added water and salt. “Mashed potatoes are so delicious but it’s always a bit of a time ...

Pot roast is one of those recipes that can seem daunting to beginner cooks. It’s such a big chunk of meat that requires a lot ...

Potatoes are one of the most important parts of a Thanksgiving meal. Whether they're mashed, roasted, or served in a casserole, they deserve a permanent spot on the menu.

Cover with foil and bake the potatoes for about 45 minutes, then remove the foil and bake some more until everything is bubbly and hot. Serve with a sprinkle of green onions, and enjoy!

The recipe, though unique, doesn't require many ingredients. Teigen calls for 4 pounds of Yukon gold potatoes, three sliced and peeled shallots, one cup of heavy cream, one cup of butter, flour ...

Preheat oven to 450°F. Pierce each potato a couple of times using a fork. Place potatoes directly on oven rack; bake until completely tender, 50 minutes to 1 hour.

Ingredients. 5 lb. russet or Yukon Gold potatoes; 3/4 c. butter, plus more for topping; 1 (8-oz.) package cream cheese, softened; 1/2 to 3/4 cup half-and-half ...

Make-Ahead Mashed Potatoes By Genevieve Ko. Time: 40 minutes, plus 30 minutes' reheating, if desired Yield: 8 to 12 servings (10 cups) Ingredients: Salt and pepper 5 pounds russet potatoes ...

Preparation. Step 1. Place potatoes in a large pot and pour in cold water to cover by 1". Add a large handful of salt (water should taste briny, like the ocean) and bring to a boil.

Antigoni Sander, the Director of Catering at Hightop Hospitality, shares a requested recipe for cheesy mashed potatoes you can make ahead of your Thanksgiving feast. Prep Time: About 1 HourBake ...

Mashed potatoes are a Thanksgiving staple that you can prepare ahead of time! Find out how to reheat make-ahead or leftover mashed potatoes the right way. ... The Pioneer Woman Stainless Steel Masher.