The Pioneer Woman’s Double Chocolate Pie is the answer to your dessert prayers, combining the nostalgic comfort of chocolate pudding with the elegance of a holiday-worthy pie.

1 whole pie crust, baked and cooled (or you can use Oreo or graham cracker crust); 1 1/2 cup sugar; 1/4 cup cornstarch; 1/4 ...

Ree Drummond makes an easy double chocolate silk pie that includes the simplest crust and a deliciously decadent filling. The Pioneer Woman star shares one pro-tip for producing what she calls a ...

She shared Ladd’s preference for plain chocolate pie when she wrote about the recipe in a 2020 Pioneer Woman blog post. “This pie is always one of those things that drives home to me the ...

Discover The Pioneer Woman's Double Chocolate Pie recipe, a make-ahead holiday dessert featuring a chocolate cookie crust and pudding-like filling that's perfect for all ages.

To make the Pioneer Woman‘s Chocolate Peanut Butter Pie, you first have to assemble the crust, which is made with finely crushed chocolate sandwich cookies (Oreo, Hydrox, or your favorite store ...

How to Make the Pioneer Woman’s Chocolate Peanut Butter Pie. Preheat the oven to 350ºF. Use a food processor to pulverize chocolate sandwich cookies until they resemble a fine crumb.

Lancaster County loves its whoopie pies, and it doesn’t matter if they’re chocolate, red velvet or even boozy.

Preheat the oven to 350° and line 2 large baking sheets with parchment paper. In a medium bowl, whisk the flour with the cocoa powder, baking soda, salt and cream of tartar.

How to Make the Pioneer Woman’s Chocolate Peanut Butter Pie. Preheat the oven to 350ºF. Use a food processor to pulverize chocolate sandwich cookies until they resemble a fine crumb. (If you don’t ...

How to Make the Pioneer Woman’s Chocolate Peanut Butter Pie. Preheat the oven to 350ºF. Use a food processor to pulverize chocolate sandwich cookies until they resemble a fine crumb. (If you don’t ...