Pickled red onions are affordable and easy to make, so you can go crazy with using them as a topping for your favorite dishes. If you've noticed, many restaurants will use them to top avocado ...

A POPULAR crisps brand is bringing back a discontinued flavour after 20 years. Discos, owned by KP Snacks, is bringing back ...

Quick pickles are a super-easy way to brighten up a dish — with just a few minutes of effort, you’ll have a zippy garnish to add to just about anything you fancy. This nifty little recipe for ...

Pickled Red Onions. 1 1/2 cups white wine or cider vinegar. 1 1/2 cups cold water. 1 teaspoon sugar. 1/2 teaspoon kosher salt. 1 large, dark red onion, sliced into 1/8-inch rounds. 3 cups boiling ...

Once peeled, slice the onion into thin rings — opt for a smaller-sized onion if you’re going to pickle the whole thing, unless you anticipate a big appetite for the finished, pickled product.

Quick pickles are a super-easy way to brighten up a dish — with just a few minutes of effort, you’ll have a zippy garnish to add to just about anything you fancy. This nifty little recipe for ...

Once peeled, slice the onion into thin rings — opt for a smaller-sized onion if you’re going to pickle the whole thing, unless you anticipate a big appetite for the finished, pickled product.