News

Pastry chef Gesine Bullock-Prado joins TODAY’s Jenna Bush Hager and guest co-host Hoda Kotb to share two recipes: cheddar ...
An in-depth look at bleached cake flour and how it's made ... and carotene. That's a lot of scientific jargon, but what it means is that the flour isn't simply whitened; it's conditioned in ...
Cake for breakfast? Absolutely. These 8 cozy, fruit-filled, cinnamon-swirled bakes are the kind of thing you pair with coffee and call it a great start. No one’s judging. 🍰☕ Grab the recipes!
Pino says there was a “lot of growth” when she joined the pastry team, but “I’m never afraid of that ... Lutèce/Kelsey Shoemaker Pino builds impressively large layered cakes in the tiny underground ...
"This is how the RoboCake was born, a true event pastry cake, meeting the challenge of combining technique, electronics, and taste.” The cake is part of the four-year, €3.5-million (US$3.95 ...
Our business was doing a lot of wedding cakes, but we also did birthday cakes ... your fancy (maybe a bread pudding made with puff pastry, coconut flakes and a rum glaze) while warming up with ...
Before Moon Rabbit, Bae worked as a pastry chef at several restaurants ... where Bae also designs and bakes the cakes. “I’ve seen her creativity grow a lot.” “We get to play around with ...
The French pastry shop is owned and operated by Charles ... but had been sitting empty for quite some time — and it needed a lot of work. “There were no walls, no ceilings — just rafters ...
"They give guests a lot more variety," she says. Brianne Hager always loved making cakes as a child, but her imagination took hold when she took cake-decorating classes as a young mother to make ...