Passion fruit is a popular fruit that is low on calories but very high in nutrients. Learn more about its benefits, nutrition facts and uses.

Sorbets, cocktail and muffins, all with the vibrant tartness of passion fruit.

The floral tang of passion fruit is ideal in an ice-cold sorbet, the perfect treat to cool you off in an LA summer heatwave.

A random purchase of a 1-gallon passion fruit plant turns into passion pay dirt when the plant flourishes in an unlikely spot.

Why is it called passionfruit? Modern culture defines passion as 'barely contained emotion.' However, history shows that Catholic missionaries in 16th-century Brazil named the native fruit after ...

Passion fruit is a round, purple fruit with edible pulp and seeds. In this article, we look at the health benefits and nutritional value of passion fruit.

Passion fruit yo-yos These divine melting biscuits, named for the old-fashioned toy, benefit from a sharp, zingy buttercream ...

New research suggests passion fruit peel offers ‘significant potential’ to preserve fresh fruit and fresh cuts in an edible coating thanks to high levels of antioxidants and polyphenols. This could ...

Passion fruit, predominantly grown in South India and other regions like Himachal Pradesh, is appreciated for its exotic taste and nutritional benefits. Rich in vitamins A, C, potassium, and ...