Nigerian salad is a full mix of veggies, sweet corn, boiled eggs, and more mayo than your arteries are probably ready for. This dish can be paired with jollof rice, ...

If you have a vegetable crater, your work is easier. You can use it to grate your vegetables. If you do not have one, then just use the knife to chop the vegetables.

Food anthropologist and Nigerian native Ozoz Sokoh is out with a cookbook that's being ... Mọ́7ínmọ́7ín Elewe (page 69), an assortment of meat or fish (page 330), and Nigerian Salad (page ...

Our cookbook of the week is Chop Chop by Ozoz Sokoh, a Nigerian food writer and educator based in Mississauga, Ont. Jump to the recipes: Nigerian salad with homemade salad cream, beef suya (nutty ...