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Cook gently just until the mushrooms are soft and season to taste. Using a spoon, spoon the morel and favas into a medium bowl or whatever you would like to serve this dish in. Remove lobster from ...
Cut the lobster lengthwise into two halves and season it with salt and pepper ... In another hot pan, put 2 cubes of butter, onions, garlic, mushrooms and saute all for 1 minute.
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