Nothing says comfort quite like a bowl of creamy, loaded baked potato soup. This rich, velvety soup brings together the best ...

Preparation 1. Peel the potatoes and transfer the potato skins to a few layers of paper towels. Pat the peels as dry as possible. Cut the potatoes into 1-inch pieces, transfer to a large bowl and ...

That's what inspired this Loaded Baked Potato Soup recipe. It's a spin on a classic comfort food that'll keep you coming back for more. Simmering the spuds in chicken broth is the easy secret to ...

"Loaded potato is one of my favourites so here is a walkthrough so you can make it too," she began. Auds started by chopping up an onion, setting aside the diced pieces to make room for the garlic.

In a large bowl, mix the potatoes with the eggs, flour, salt, baking powder, 3/4 cup of cheese and 3 tablespoons of butter. Fold in the 1/2 cup of bacon and the 1/3 cup of chives.