Making Our One-Pot Lemon Pasta. For the quick One Pot Lemon Pasta, you only need a few ingredients to achieve the dish’s ...

The post 21 Tomato Recipes That Bring the Brightness, the Umami, and the “Why Haven’t I Made This Before?” appeared first on Cook What You Love.

It's time to let Ina Garten help plan your summer menu. The culinary icon shared the most-clicked summer recipes on the ...

I tried Ina Garten's easy pasta salad recipe, and it's my new go-to for summer barbecues. As a chef, I made some adjustments ...

Save yourself a trip to the shops with these simple meals built around pantry staples. They also happen to be satisfying and ...

Tomato Feta Pasta. Servings: 4 Prep Time: 15 minutes Cook Time: 35 minutes. Ingredients: 2 pints cherry tomatoes; 2 cloves garlic, peeled; 1 small fennel bulb, thinly sliced; 1⁄4 cup olive oil; ...

This tomato-feta pasta calls for fresh tomatoes, which are wonderfully complemented by melty cheese, olives, and garlic. The pasta with feta cheese is table-ready in just 30 minutes. Skip to content ...

Preparation. Step 1. Boil a pot of salted water over medium heat. Once boiling, add penne to the pot and cook for 8 to 10 minutes, or until pasta becomes al dente.

Pour in 3 cups of chicken stock, heavy whipping cream, and lemon juice. Add the chopped kale. Bring the mixture to a boil over high heat, then reduce to medium and simmer for 8-10 minutes until ...

On Instagram on Feb 13, Stewart wrote, “This creamy lemon pasta is like a vegetarian spaghetti carbonara. Meaty pistachios stand in for guanciale, cream amps up the usual eggs and cheese ...