Julia Child's words of wisdom are just as relevant today as they were when The French Chef premiered 60 years ago. "It is probably really much better not to see one's intimate family for more than ...

I took on Julia Child’s Quiche Lorraine along with a few of her savory variations - and it turned into a full-on French brunch project. In this video, I walk through her buttery crust, rich custard ...

While some of her favorite foods were gourmet delicacies, others were more humble fare. Read on to discover what foods ...

I finally tried baking Julia Child’s classic French baguette – and it was a true test of patience, timing, and technique. In ...

The Childs had newly settled into an apartment in Paris (memorialized in the film Julie & Julia, alongside a bevy of mouth-watering French food). He also enjoyed browsing antique postcards in ...

Most people have little idea that Julia Child's route to gastronomical stardom did, in fact, begin quite far from the kitchen. Born in 1912 to a wealthy family ... for gourmet food, while serving ...

If you've ever wondered whether or not culinary legend Julia ... in food through her cookbooks and television appearances. In ...

Julia Child ... because it’s my family duty to be prepared to make the mustard at a moment's notice. Recently, while enjoying a cup of coffee and leafing through Julia Child’s The French ...

Julia Child. With nearly 20 books and cookbooks and 13 cooking shows to her credit, Julia was the top authority for teaching Americans how to cook French food and taught us countless lessons that ...