From classic sights to lesser-known gems and transport tips to seasonal highlights, here’s the lowdown on visiting Japan.
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Islands on MSNJapan's Friendliest City Is Somehow One Of Its Most Underrated With An Immaculate Food SceneThis Japanese city may often be overlooked, but it's packed with delicious street food and friendly locals waiting to chat ...
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Explore on MSNOne Unexpected Restaurant Etiquette Rule That Could Sour Your Dining Experience In JapanThis common dining habit might be seen as rude in Japan. Here's what to avoid at the table and other essential etiquette tips ...
WAKAYAMA, Japan – Borrow a spade from the hotel, dig a hole by the pebbly riverbank and hot spring water swirls up. You have just created your own mini onsen bath. Or go for effortless bliss.
with an average of 40.2 kilograms of fish eaten per person in Japan. Fast forward to 2022, the latest year for which the ministry has posted its food supply and demand tables on its publicly viewable ...
TOKYO -- Japan is spending more on food imports as costs rise from poor harvests, a weaker yen and competition with other countries, with total imports exceeding 10 trillion yen ($67 billion ...
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The Poughkeepsie Journal on MSNEnjoy sake, sushi at this Hudson Valley Cherry Blossom FestivalDassai Blue Sake Brewery in Hyde Park is hosting its first Sakura Matsuri, a cherry blossom festival, the first weekend in ...
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