It's served with a variety of Indian breads, rice, or in dosas, a thin savory crepe. The mutton-covered egg curry that was the origin of baida curry didn't fall out of favor. Instead, it became ...

South Indian cuisine offers a diverse range of dishes from different regions. Eggs are a versatile ingredient, and here we bring you some classic South Indian egg recipes that are perfect for any time ...

This Indian delightful delicacy is made from boiled eggs that are simmered and cooked in a flavourful tomato gravy along with spices and seasoning. Serve this Tomato Egg Curry with bread or rice.

Egg-fried rice is a classic Chinese dish. Fast, easy and this one is also vegetarian. It’s a tasty way to use up leftovers, especially cold rice. Heat a wok until smoking and add half the ...