Place mold in the refrigerator and chill for at least an hour, or until candy is hard. Gently knock candy out of molds. Using decorative icing, gel or sprinkles, decorate candy to your preference.

Red candy melts make the lines on these cute Homemade Chocolate Covered OREO Baseball cookies. What’s great is you actually use candy molds for these, and the lines are already imprinted on the ...

Remove the spheres from the mold by pulling the sides gently and then pushing up from the bottom of the mold. Set aside. Add 2 tablespoons of hot chocolate mix and 4-5 marshmallows to one of the ...

Rubber molds work best for maple syrup candy, but lightly greased metal and wood molds also work well. Even small disposable aluminum foil pans, lightly greased, can be used.

Ah, the mold. This is where you can go a little crazy. You can use actual candy molds from candy supply houses, silicone ice cube trays (like we mentioned above) or simply improvise.

Hershey chocolate lab manager shares how to temper chocolate for homemade holiday candy: video. Updated: ; Dec. 23, 2013, 5:23 p.m. | Published: ; Dec. 23, 2013, 4:23 ...