Indulge in Garlic Butter Shrimp Scampi with Linguini—quick, flavorful, and irresistible. A perfect dish for seafood lovers ...

This shrimp scampi recipe is buttery, garlicky, and loaded with bright lemon flavor everything you want in a perfect pasta ...

This lemony shrimp scampi is served over a bed of tarragon-and-parsley-flecked orzo for a simple one-dish dinner. Paige Grandjean is a food editor, recipe developer, and food stylist with over ...

Stir in shrimp, juice, and pepper; cook 1 minute or until shrimp are done. Recipe courtesy of Cooking Light: The Complete Quick Cook by Bruce Weinstein and Mark Scarbrough/Oxmoor House ...

Scampi heard today was National Shrimp Scampi Day and now refuses to talk to anyone unless addressed as “Your Royal Crustacean Majesty.” 🦐👑 Scampi also said to remind everyone that the ...

For this one-skillet dinner, F&W recipe developer Nicole Hopper tops creamy herb-flecked orzo with buttery, garlicky, and lemony shrimp scampi. Make the most of ramps' fleeting season with this ...

Put Shrimp on paper towels to dry. Season with salt, pepper, and sugar. Heat 1 tablespoon of olive oil over medium heat in a non-stick skillet. Cook the shrimp until pink, about 2 minutes.

Our shrimp scampi recipe uses a few test kitchen tricks to ensure flavorful and well-cooked shrimp along with a cohesive, garlicky wine-and-butter sauce. Many recipes for sticky buns call for a firm, ...

Simple, quick dinners like shrimp scampi with pasta and shrimp tacos ... Kate Sears for The New York Times This classic recipe features a simple sauce with garlic, white wine and butter that ...