A humble tuna sandwich is a lunchtime classic. I grew up eating lots of them when I was a kid. But if you want to amp it up, ...

Top tuna with cheese, packing it on generously, and slide sandwiches under broiler. Broil until cheese melts and bubbles, 4-5 minutes. Remove tuna melts from broiler and serve immediately.

Garten’s “Ultimate” tuna melt sandwiches are flavor-packed and feel so much more grown-up than your traditional tuna sandwich. You’ll feel fancy eating them, but you’ll still get that ...

Bread and Brine scores big with a gourmet lobster grilled cheese: a quarter pound of succulent seafood and cheddar on white toast. This hefty sandwich weighs in at $32. The eatery also serves a tuna ...

I found some time recently to hit a new restaurant, revisit one of my favorite local sandwiches, take my kids for excellent ...