Pipe the pink buttercream onto the exposed half of the cake, using a cake knife to smooth it out. Place the cake back in the fridge for at least 20 minutes for the pink buttercream to harden. Step ...

How To Cake It. How to Make A GIFT BOX out of CAKE - Chocolate, BUTTERCREAM, and pink and orange fondant. Posted: February 6, 2025 | Last updated: March 8, 2025 ...

Silver Cake with Pink Frosting from "The Vintage Baker," by Jessie Sheehan. Serves 16. ... Pink Buttercream . 1 1⁄2 cups unsalted butter, at room temperature. 1⁄2 tsp table salt. 6 cups ...

For anyone who’s dabbled in cake decorating, you’ll likely understand the challenge of creating a deeper, more vibrant-coloured buttercream. Deals of the Week In the know quiz ...