FARGO -- A few months ago, I found out that I'm sensitive to gluten. I mourned the loss of pasta and baked goods and set out to find some suitable gluten-free replacements. I found five packaged ...

I tried three kinds of packaged ginger cookies from the grocery store. Tate's gluten-free ginger zinger cookies impressed me with bits of crystallized ginger. The best store-bought gingerbread ...

The most exclusive cookie company on the market, Last Crumb has officially announced its first-ever gluten free collection. That’s right, the viral cookie company that often sells out in mere ...

Meet The Mompreneurs Behind The Gluten-Free Cookie Brand Going Nationwide With Walmart. ... So that first few months, I just reached out to some local Austin consumer packaged goods companies, ...

The great news is that gluten-free cookies and confections are just as fun to make and share, not to mention delicious. Here we’ve collected some of our favorite recent gluten-free holiday treats.

Our friends and family who are gluten-intolerant, or sensitive to it, need not stay away from holiday cookies this season, not when we’ve got plenty of options for them to enjoy.

3/4 cup oat flour or whole wheat flour. Use oat flour to make the cookies gluten-free. 1/2 cup powdered brown sugar; About 1 to 1 1/2 tbsp water or plant-based milk; 1/2 tsp cinnamon; ...