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Weekend Recipe: A Gluten-Free Apple Cake That Won’t Last Long. 3 minute read. Paul Cutter / The Healthy Chef. By Teresa Cutter — The Healthy Chef. January 25, 2018 4:00 PM EST.
Sprinkle remaining streusel topping over the batter. Bake 25 to 30 minutes or until golden brown. Let cool a few minutes, then place a platter over Bundt pan and turn cake out onto platter.
Get the recipe: apple streusel cake. Related. Related. ... You don't have to bake them, they're gluten free, and they're easy to make. Get the recipe: apple peanut butter granola bars. 33.
Place the apple chunks into a small saucepan over medium heat and cover with water. Bring to the boil and simmer for 10-15 minutes, or until tender. Drain and put aside.
Nutty almond meal adds a soft texture to this cake and helps it hold together as the peaches soften and sweeten during baking. Choose a gluten-free flour blend and nut-based nondairy milk for a ...
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