Many glass and plastic condiment bottles can be easily recycled via your local municipal waste recycling program. But, the recycling bin should actually be your last stop.

A new study has made a jaw-dropping discovery on microplastics — and it may have you rethinking how you consume your favorite ...

Many restaurants still serve ketchup in glass bottles, but those make it hard to get the right amount onto your plate. A video explains how the problem lies with the physics of the condiment itself.

The ketchup bottle’s familiar glass frame comes with a rich, fascinating history that, fortunately for us, ... The Untold History Behind Everyone’s Favorite Condiment Bottle ...

Since 1876, when Henry Heinz first started selling ketchup in glass bottles, people have been arguing over the best way to get the condiment out of the packaging and onto their plates.