These dough balls are the perfect snack and can be made in just 60 seconds. You only need two ingredients to make them and ...

Mix the flour and yoghurt (and sugar or salt) in a small bowl or mug to make a dough. Place the balls on a plate and microwave on high for one minute (based on a 900w microwave). Serve with a small ...

Oil your hands before removing each dough ball from its package ... The final step is to melt half a stick of butter with even more minced garlic, then brush it generously over each stick.

As someone who grew up on flaky, freshly baked biscuits—and now spends her days helping people find healthier ways to enjoy ...

But when that garlic bread is homemade, and twisted with herbed compound butter, it's simply irresistible. Add the buttermilk ...

Top Anjum Anand's buttery breads with garlic ... the dough into an oiled bowl, cover with a damp tea-towel and leave in a warm place for 10–15 minutes. Form the dough into five balls.

If you're a fan of the warm and moreish dough balls you find at pizza restaurants, you'll adore these squidgy savoury bites that pair perfectly with a pot of garlic butter. Or, if you prefer ...