Since it contains only two ingredients, making ganache for a silky frosting or filling for baked goods is easy. You'll only ...

While Ganache sounds like a fancy French concoction, it couldn’t be simpler to make. Calling for just two ingredients and 5 minutes of total time, you can make this in a cinch.

“Ganache is a mix of chocolate and cream ... You can also use it as a filling between cake layers, as a topping for ice cream or mix in a spoonful into your morning coffee.

Set aside. For the ganache filling, put the cream into a saucepan over a medium heat until just approaching a boil. Take the cream off the heat and add the chopped chocolates and orange zest.

Give vanilla cupcakes a grown-up makeover, with a hidden whisky ganache filling and a swirl of boozy whipped cream on top. Equipment and preparation: You will need an electric whisk or stand mixer ...