Set them aside—they’ll be ready when you are. 2. Toast the Pecans: Toss the pecan chips in a bowl with melted butter and a pinch of cinnamon until evenly coated. Spread them on a baking sheet ...

Recipe for Butter Pecan Cake gets thumbs-up for scrumptiousness 1¼ cup butter, ... Frosting. 1 cup butter; 8 to 8½ cups powdered sugar; 1 5-ounce can evaporated milk; 2 teaspoons vanilla; ...

Nutty Browned Butter Frosting meets tender pecan cake in this show-stopping three-layer dessert. When browning the butter for the frosting, pour the butter into a bowl as soon as it turns golden ...

L ayered Pecan Pie Cake is a moist cake with layers of chopped pecans and rich brown sugar pecan pie filling. It's perfect for any dessert table, whether for a family gathering, a holiday feast ...

THE RECIPE: Zucchini-Pecan Cake with Cream Cheese Frosting Bon Appetit, August 2010. ... Besides zucchini and pecans -- healthfood! -- the recipe uses olive oil instead of butter.

Preheat the oven to 350 degrees. Butter and flour a 9-inch square baking pan. Set aside. Cream the butter and sugar in a mixing bowl with an electric mixer until light and fluffy. Add the egg and ...

Whisk together the flours, baking soda, baking powder, salt and spices. In a stand mixer with whisk attachment (or by hand with a whisk), mix in the caster sugar and oil.