Introduction Welcome to the Basque Country—right from your kitchen. Poulet Basquaise, or Basque chicken, is a vibrant, ...

But she loved their food enough to dedicate her life to ... Child called this humble French country stew "certainly one of ...

Pot-au-feu, one of France's most iconic dishes, is a simple, slow-cooked stew of tender beef ... be the most representative of the essence of French cookery. It's a humble preparation: The ...

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The French Chef, Julia Child presents a party Lamb Stew with fresh vegetables. The French Chef, Julia Child demonstrates her classic Nevarin Printanier, a party Lamb Stew with fresh vegetables.

Sweet or savoury, these are the French recipes to master. Steak frites and coq au vin and éclairs, oh my. French cuisine has long been lauded as one of the most precise in its cooking techniques. The ...