2. On medium heat, boil chicken with the marinade, then lower heat and simmer. 3. Remove chicken leg quarters at 165°F, but ...

When it comes to Filipino food in the U.S., a few iconic dishes like adobo, lumpia, and pancit often dominate the culinary landscape. While these comfort foods are undoubtedly delicious, they only ...

From adobo ice cream to jellied eels, Omar Shah, the restaurateur behind Ramo Ramen, Mamasons and newly opened Belly tells ...

Even Filipino food works hard overseas. There is no shortage of restaurants offering Filipino food worldwide, keeping it real ...