Today: Fernet-Branca drops a limited edition record label bottle, Rimowa gives us a small portabel Original Bag and Yeti delivers the compact outdoor-friendly shot glasses we didn’t know we needed.

While bartenders pour each other small glasses of Fernet-Branca neat, they have also dug back into history for bartending inspiration. What they have found is a number of cocktails calling for ...

Fernet-Branca is an Italian amaro that has been made ... and more by drinking it chilled in a small digestif glass. Finally, once completely familiar with Fernet's profile, you can start branching ...

You’ve probably encountered Fernet-Branca: The Italian bitter liqueur ... yoga-doing pescatarian with glasses and a beard (but no cape, unfortunately). “We are particular, special, unique ...

Ingredients: 1.5 oz London Dry Gin.75 oz Carpano Antica Formula.75 oz Fernet-Branca ADVERTISEMENT Glass: Cocktail Directions: Add all the ingredients to a shaker and fill with ice. Shake and ...

If you ever see a dark brown liquid slide across the bar in a shot glass and get a whiff of mint, it's likely fernet. Despite Branca's popularity and market share, fernet doesn't just refer to ...

Add half a bar spoon of Fernet Branca. Stir until chilled, and strain into a chilled glass. Garnish with lemon peel. Besides its pungent blend of mint and licorice, Fernet's flavor is bolstered by ...

It's good isn't it? It does the job. But, oh the taste. — Bill Cosby, “Fernet-Branca”fromFat Albert, 1973 You never forget your first time. When you hold a shot glass of Fernet-Branca to your nose, ...

So, what’s San Francisco’s defining drink? If you ask some people, especially bartenders, it’s Fernet-Branca. What do you wonder about the Bay Area, its culture or people that you want KQED to ...