Wesselink is the patriarch of the Winchester Cheese Co., wherehis family creates several varieties of Gouda that are boere kaas,or farm-made, according to a centuries-old recipe that is stillused ...

Turning milk into cheese more than doubles the milk's value, which is why so many dairy farmers have turned to cheesemaking in recent years. One dairyman who has successfully rerouted all his cow ...

A new book traces the transatlantic cheese wars that led to the rise of factory cheeses and loss of traditional varietals, and looks at the farmhouse cheesemakers working to restore that lost legacy.

DOWNTOWN — Any publicity is supposedly a good thing, but in the case of Winchester Cheese Co., good publicity turned out to be harmful. Earlier this month, Glenn Lingle, a Santa Monica software ...

A new book traces the transatlantic cheese wars that led to the rise of factory cheeses and loss of traditional varietals, and looks at the farmhouse cheesemakers working to restore that lost legacy.

A new book traces the transatlantic cheese wars that led to the rise of factory cheeses and loss of traditional varietals, and looks at the farmhouse cheesemakers working to restore that lost legacy.

A new book traces the transatlantic cheese wars that led to the rise of factory cheeses and loss of traditional varietals, and looks at the farmhouse cheesemakers working to restore that lost legacy.