A favorite Filipino dish, the Adobo is very versatile. Cook it one way, and you’ve got yourself a delicious dish to go with ...

If you have an insatiable craving and no desire to leave the house, this is what you need to make your own version of ...

Mexican Adobo Chicken (Adobo de Pollo) is a flavorful, one-pot dish featuring chicken cooked in a smoky, vinegar-based red chili sauce.

Chicken Adobo Recipe Adobo, often referred to as the national dish of the Philippines, is a braise of meat, seafood or vegetables in a mouth-watering sauce of vinegar, soy sauce and other spices.

Chicken Adobo is considered the national dish of the Philippines, and it is also incredibly popular in Juneau, Alaska, thanks to the city’s large Filipino population. This recipe is an ...

Chicken Adobo is a classic Filipino dish featuring chicken that has been marinated and cooked in a mixture of vinegar, soy sauce, and garlic. This recipe includes bacon pieces that deepen the ...

Von Diaz cooks dish from new cookbook The author and documentarian shares a recipe for lemon grass adobo grilled chicken with pineapple from her new cookbook, "Islas: A Celebration of Tropical ...

Somehow, her adobo always beats mine, but I think this recipe can stand strong next to hers. Technique tip: Take things low and slow. Swap option: You can replace the pork with chicken.

Indulge your taste buds in a culinary adventure with our mouthwatering Adobo Chicken recipe. Packed with savory flavors and tender goodness, this dish is a surefire way to elevate your dining ...