These easy lemon cake mix muffins are the perfect weekend treat or after school snack. Here's how to make them!

Light, fluffy and extra lemony, these easy ... a 12-hole muffin tin with large paper cases. Put the flour, sugar, almonds, baking powder and lemon zest in a large mixing bowl and mix well.

Glaze muffins one at a time by dipping, top down, into glaze and returning them to rack to let excess glaze drip onto baking sheet below. Wait 5 minutes and dip tops again.

This one-bowl sheet cake features a luscious lemon frosting and all the details to make this whimsical cake great for ...

This wonderfully simple lemon drizzle cake recipe is super-quick to prepare and perfect for weekend baking with the kids. This recipe makes a lemon drizzle loaf, but if you want to make a lemon ...

Stacked with a fluffy and rich lemon-cream cheese frosting, this easy layer cake is a keeper ... fragrant essential oil is located. For this recipe, Mary-Frances Heck infuses lemon zest into ...

But we won’t digress, we knew we had you at banana muffin. Preheat the oven to ... baking powder and bicarbonate of soda. Mix well. Zest the lemon, then juice one half of the lemon only.