Want to lower your risk of dementia? Here’s what the science says. Key lifestyle changes can improve your brain’s health.

Researchers have linked daily consumption of certain amounts of processed red meats to increased dementia risk, but some doctors question the claim.

Bacon, hot dogs, sausages, salami, bologna and similar products are considered processed red meats. krasyuk – stock.adobe.com Dementia Dementia is the progressive loss of memory, concentration ...

A large new study suggests that regularly eating processed red meats such as bacon, hot dogs, sausages, salami and bologna could increase your likelihood of developing dementia and cognitive ...

People who follow a MIND diet, even if started later in life, were significantly less likely to develop Alzheimer's disease or related forms of dementia, according to new research.

New research found that older individuals who visited the hospital for cannabis-related reasons could be at a higher risk of developing dementia. Canadian researcher Daniel Myran discusses the ...

Red meat consumption is an established risk factor for chronic conditions, including cardiovascular disease and type 2 diabetes.

Eating greater amounts of red meat -- especially processed bacon, sausage and bologna -- increases the likelihood of cognitive decline and dementia, a new study suggests.

People who eat more red meat, especially processed red meat like bacon, sausage and bologna, are more likely to have a higher risk of cognitive decline and dementia when compared to those who eat ...

Eating too much red meat has been associated with poor health outcomes, but a new study shows it could also put your future cognitive health at risk.