Many of us are trying to reduce sodium, whether by choice or for medical reasons. If you’ve ever tried cooking without salt, ...

These creamy vegetarian soup recipes are guaranteed to be warm and filling. Whether you use mushrooms, broccoli or cauliflower, vegetables are the star of these soups. Recipes like Cream of ...

Cream Of Broccoli Soup. Lots of home cooks use cream of mushroom soup, both the ready-to-eat kind and the condensed version, as a savory boost for other meals.

I tried all six soups, broccoli cheddar, tomato, chicken noodle, chicken and wild rice, French onion, and baked potato, at my ...

Add the broccoli stalks, garlic, and salt and cook, stirring frequently, until the broccoli is bright green, 2 to 3 minutes. Simmer the soup: Add the cashews and vegetable stock.

Publix, 104 Town Blvd., Brookhaven, 404-233-7475, has Campbell’s Cream of Broccoli in stock for $1.99 per can. When I checked with the store, there were 16 cans on the shelf, so you can stock up.