1 tbsp olive oil ½ cup onion, finely chopped ¼ cup celery, finely chopped ¼ cup carrot, finely chopped 2 garlic cloves, minced 2 tbsp tomato paste 1 tsp paprika ¼ tsp cayenne pepper (optional ...

Here’s the deal: you head to the seafood counter, pick your options (think crab legs, shrimp, mussels, clams, and more), and ask the employee to steam it all up for you. You can even customize ...

Add the pork fat and stir-fry for one minute, then add the drained sticky rice, half the crab, the shredded scallops, diced mushrooms and sakura shrimp. Stir well, then drizzle in the clam (or ...