Slideshow: More Chocolate Cake Recipes We all cook with red wine, adding a glug or two to enrich pan sauces and stews. Here, our culinary director Justin Chapple makes the case for baking with it ...

1. Preheat the oven to 350°. Butter and flour a 12-cup bundt pan. In a bowl, whisk the flour, cocoa powder, baking soda and salt. 2. In a large bowl, using a handheld electric mixer, beat the ...

Preheat the oven to 350°F. Grease a 12-cup Bundt pan with nonstick cooking spray or butter & butter. In a bowl, whisk the flour, cocoa powder, baking soda and salt. In a large bowl, using a ...

The plummy-berry notes of red wine are highlighted when mixed with chocolate and butter into a glaze that drips over the edges of this decadent dark chocolate cake. Preheat oven to 325°F. Lightly ...

You can make your favorite homemade chocolate cake recipe, but put some red wine in it too (maybe 1 cup or 1 1/2 cup). The alcohol will cook out, but the cake will be more moist than normal.

Grease a 9-inch round cake pan with 2 tablespoons butter and line with parchment paper. In a medium bowl, whisk together flour, cocoa powder, baking soda and kosher salt. Set aside.

You can make chocolate cake from scratch with this easy chocolate cake recipe. Moist, decadent, and deep in chocolate flavor, ... In 2018, Food & Wine named this recipe one of our 40 best.