Chicken soup is so much more than some meat and veggies in a bowl. People have deep feelings about this iconic comfort food.

Enjoy these tasty vegetarian soups in the final days of chillier weather, all made with spring produce like spinach, artichokes, carrots and cabbage.

This light spring vegetable soup is laden with nutrient-dense root ... add some leftover shredded chicken, or finish each bowl with a scoop of crème fraîche. In a large pot, combine the water ...

This golden soup is a modern take on my grandmother’s chicken soup, seasoned with ginger, turmeric and a pinch of red chili ...

THIS is the only chicken soup recipe you need. This Rotisserie Chicken Noodle Soup is packed with brothy flavor from my simple hack, plus it’s loaded with tender chicken, veggies, and oodles of ...

On a side note, Campbell’s Homestyle Chicken Noodle Soup comes as a ready-to-eat, microwaveable and condensed version. The ...

This hearty, nutritious soup is stocked with barley and seven types of vegetables. Serve it with a dense bread for lunch or ...

Bob McDonough, owner and cook for Bob’s Broiled Chicken, said he and his wife had a reason beyond his first name for naming ...

After months of heavy stews and deep casseroles, my light, bright lemony carrot and cauliflower soup hits just right.

Whether you’re pining for tomato soup with grilled cheese, a rich pozole rojo, Maryland crab soup or another favorite, we’ve ...