The aquaculture industry has long fed wild fish to farmed fish, putting a huge dent in ocean ecosystems. Will new vegetarian feed improve aquaculture's footprint, or just muddy the waters?

A Harvard expert found that smaller fish and bivalves are the most rich in omega-3 fatty acids for a heart-healthy diet.

Unlike carnivorous fish, which need a fish-based food supply, herbivores can be fed a diet based on plant materials while shellfish simply filter the surrounding water for their nutrients!

The Bay Area’s Carnivorous, All-You-Can-Eat, No-Utensils Food Festival That’s Worth Every Bit Of Hype By Chelsea Davis, Contributor.

A study suggests that global fish farming, or aquaculture, may rely on significantly larger quantities of wild-caught ocean fish than previously calculated. The study is part of a special issue ...

Farmed carnivorous fish eat multiple times more weight in wild fish caught from the ocean than is obtained by farming them, says Hayek.

A sleek and bloodthirsty marine predator, the Barracuda is one of the fastest and most aggressive fish in the ocean, capable of reaching speeds up to 40 mph. Known as the "Tiger of the Sea," it ...