Even if you think every wine is great, they won't all be ideal pairings for beef tenderloin. So we spoke to a sommelier about the best and worst options.

On a chilly fall or winter evening, beef stew is a wonderful dinner. Add a fresh salad and some warm, crusty bread to complete the meal. After simmering, the beef is super tender. Wine cabernet ...

• Beef carpaccio with white anchovy, capers, lemon zest and crostini. Wine: 13th Street Winery Expressions Rosé of Cabernet Franc, Niagara Peninsula, Canada.

A beef roast stuffed with mushrooms, then seared in a skillet and finished in the oven, is a good match for these wines. Rare beef always pairs well with Cabernet, and the mushrooms underscore the ...

This recipe for red wine–beef stew was a mainstay at the Lyon restaurant of Jeannette Pépin, Jacques Pépin's mother. The recipe relies only on robust red wine to create the deeply flavored ...

Cabernet Masters Dinner with Hickinbotham's Chris CarpenterEvents Hickinbotham's Cabernet Masters Dinner 14 May, 2024 On Wednesday June 12, at Melbourne's iconic Vue de Monde, chief winemaker Chris ...

Whether it's a night out on the town or a romantic dinner at home, a Valentine's Day staple that's on most menus is beef. So if you're planning the latter and opting to celebrate the occasion at ...

We opt for an intimate dinner around our table with our wives when we both cook a dinner that can range from seafood to beef. The money we save from the restaurant tab we put into the wine.

Owned by Chuck Wagner, Caymus Vineyards is one of the most celebrated wineries in Napa Valley wine country and is best known for their Cabernet Sauvignon.