Sobremesa de morangos com bolacha Maria. For custard: 3 egg yolks. 1, 14-ounce can of sweetened condensed milk. 2 cans of milk, using sweetened condensed milk can to measure.

Dessert: Today we offer you the recipe of a typical Portuguese dessert : bolo de bolacha. Try out this really simple recipe to test a new way to eat biscuits ! Preparation: Step 1: In a bowl, whisk ...