Another chicken casserole that relies on cream of mushroom soup, this chicken D'Iberville hails from Biloxi, Mississippi. Serve it fresh out of the oven or freeze it unbaked for up to a month ...

2. Dump-and-Bake Chicken Mushroom Casserole. Cream of mushroom soup is the star of the show in this decadent dish. Creamy, cheesy, and ready to go in under an hour, this casserole uses one can of ...

As the cooler weather rolls in, there’s nothing quite as comforting as a warm, hearty bowl of soup. This Creamy Mushroom ...

These recipes with cream of mushroom soup bring comfort food to the table, from tender baked pork chops and chicken to cheesy casseroles—all built around a can of cream of mushroom soup. Cream ...

Chicken and mushroom bake Ingredients. Four large chicken thighs, skin on, bone in; Olive oil; 400g mixed mushrooms; 295g tin of mushroom soup; 400g tin of butter beans ...

Top with shredded chicken and then the cheese. Fold the edges of the crust up and over the filling-pleating as needed. Brush top crust with egg wash, season if desired, and bake 40-45 mins.

Diana Chistruga. Continue cooking the rice, adding broth 1/2 cup at a time and allowing the rice to absorb it before adding the next 1/2 cup. Cook the rice in this way until tender, 25 to 30 ...