It's all gravy, baby — we've got turkey gravy to sausage gravy, mushroom gravy, and more. If you read Ray Isle's rollicking 2019 feature with Alecia Moore (aka recording artist and songwriter P ...

Kat Kinsman is an award-winning writer, editor, podcast host, and public speaker with over 17 years experience creating food and beverage-based stories, videos, podcasts, events, books, and live ...

Heat a large skillet or wide saucepan over medium until hot, about 3 minutes. Add oil, and swirl to coat skillet. Arrange sausage patties in skillet in an even layer.

Cook the sausage: place the sausage in a medium skillet and cover with 1 cup of water. Bring to a boil over high heat, reduce heat to medium, and cook for 5 minutes. Drain the water from the ...

Sausage Gravy: Combine ¼ cup all-purpose flour, 1 teaspoon ground fennel, 1 teaspoon ground sage and 1 ½ teaspoons black pepper in a small bowl. (Note: For a Texas touch, add up to ½ teaspoon ...